GAP
- GAP
- Good Agricultural Practices
Good Agricultural Practices (GAP) are principles for on-farm production and post-production processes that result in safe and healthy food and non-food agriculture products, while taking into account economic, social and environmental sustainability.[1][2]
Bibliography
1. Wikipedia - Good agricultural practice, visited 2020-02-07
2. JIFSAN GAPs Manual - Good Agricultural Practices Manual (2010), visited 2020-02-07